Hawaiian Beef Stir-fry

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/2 teaspoon cornstarch
• 2 tablespoons worcestershire sauce, divided
• 1 lb top sirloin steak, cut into 3/4 inch cubes
• 1/4 cup ketchup
• 1 tablespoon sugar
• 1 (20 ounce) can pineapple chunks
• 1 green peppers or 1 sweet red pepper, cut into 3/4 inch pieces
• 1 -2 garlic cloves, minced or 1/2 teaspoon garlic powder

Recipe

• 1 in medium bowl, dissolve cornstarch and 1 tablespoons.
• 2 worcestershire sauce.
• 3 add beef cubes and toss to coat.
• 4 in small bowl mix ketchup, sugar and 1 tablespoons.
• 5 each worcestershire sauce and juice from pineapple for sauce; drain pineapple.
• 6 brown beef in a large oiled skillet over medium-high heat.
• 7 remove and set aside.
• 8 in same skillet heat 2 tbsps.
• 9 water over medium-high heat; add peppers and garlic.
• 10 cook and stir 3 to 4 minutes or until water evaporates and peppers are crisp-tender.
• 11 reduce heat and stir in sauce mixture, pineapple and beef along with any accumulated juices.
• 12 heat through and serve over hot rice.