pages

Translate

Monday, May 25, 2015

Marinated Flank Steak

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

  • Servings: 4
  • 1/4 cup lemon juice
  • 2 tablespoons worcestershire sauce
  • 2 tablespoons prepared mustard
  • 1 tablespoon olive oil
  • 1 tablespoon sugar
  • 3 garlic cloves, chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 1/2 lbs flank steaks

Recipe

  • 1 in a shallow dish, whisk together all ingredients except steak. pierce steak all over with a fork and toss in marinade. marinate for at least 30 minutes, turning once. in a cast iron skillet, heat 1 tbsp olive oil over high heat until smoking (if you let it get this hot, all health benefits reverse). remove steak from marinade and cook about 4-5 minutes per side for medium rare. rest covered for 5 minutes. bring marinade to a boil in small saucepan; strain into serving dish.

No comments:

Post a Comment