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Friday, May 1, 2015

Parmesan Crusted Zucchini

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 medium zucchini
  • 1 egg
  • 3/4 cup grated parmesan cheese (green can kind is great!)
  • 1 teaspoon garlic and herb seasoning, blend

Recipe

  • 1 preheat oven to 400 degrees f.
  • 2 cut zucchini into wedges, like you would steak cut fries.
  • 3 beat egg with 1 tablespoon water.
  • 4 mix parmesan cheese with herb seasoning.
  • 5 dip zucchini into egg, then coat with cheese by pressing slices into mixture.
  • 6 bake on well greased baking sheet for approximately 15 minutes, or until they reach desired browness. you can also turn them carefully to brown on both sides. i do not turn them when i make them.

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