Philadelphia Cheesesteak
Total Time: 15 mins
Preparation Time: 7 mins
Cook Time: 8 mins
Ingredients
- Servings: 4
- 1 large onion
- 1 green pepper
- 1 tablespoon butter
- 6 inches french rolls
- 1 lb thinly sliced roast beef (from the deli)
- 4 slices provolone cheese
- 3 tablespoons ketchup
Recipe
- 1 cook onion and pepper in butter until tender.
- 2 then add 3 tablespoons ketchup and sprinkle with garlic powder.
- 3 split rolls almost all the way through.
- 4 layer meat and pepper mixture on rolls.
- 5 place on baking sheet and broil 5 inched from heat until cheese is melted. close sandwich and eat.
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