pages

Translate

Monday, March 23, 2015

Steak Marinade

Total Time: 4 hrs 7 mins Preparation Time: 4 hrs Cook Time: 7 mins

Ingredients

  • Servings: 2
  • 20 ounces beef t-bone steaks or 1 1/2-2 lbs of choice beef
  • 1 tablespoon hickory liquid smoke (i use colgin brand)
  • 1 1/2 ounces bourbon whiskey (i use jim beam)
  • 1/2 teaspoon ground pepper
  • 1 teaspoon salt
  • 1 teaspoon lawry's seasoned salt
  • 1 teaspoon hot sauce
  • 1/2 teaspoon crushed red pepper flakes
  • 1/2 cup yellow onion (finely diced)
  • 2 teaspoons vegetable oil
  • 3/4 cup water
  • 1/2 teaspoon garlic powder
  • 1/4 cup sugar

Recipe

  • 1 in a medium bowl combine all ingredients but the steaks/beef.
  • 2 mix until sugar and salt is dissolved.
  • 3 put the marinade in a large zip-lock bag or in an air tight container then add the steaks/beef.
  • 4 marinate for 4-24 hours. turning the beef over at least once, during the processes. (24 hours the best).
  • 5 now cook the steak's or beef to your liking.
  • 6 enjoy!

No comments:

Post a Comment