Steak Marinade
Total Time: 4 hrs 7 mins
Preparation Time: 4 hrs
Cook Time: 7 mins
Ingredients
- Servings: 2
- 20 ounces beef t-bone steaks or 1 1/2-2 lbs of choice beef
- 1 tablespoon hickory liquid smoke (i use colgin brand)
- 1 1/2 ounces bourbon whiskey (i use jim beam)
- 1/2 teaspoon ground pepper
- 1 teaspoon salt
- 1 teaspoon lawry's seasoned salt
- 1 teaspoon hot sauce
- 1/2 teaspoon crushed red pepper flakes
- 1/2 cup yellow onion (finely diced)
- 2 teaspoons vegetable oil
- 3/4 cup water
- 1/2 teaspoon garlic powder
- 1/4 cup sugar
Recipe
- 1 in a medium bowl combine all ingredients but the steaks/beef.
- 2 mix until sugar and salt is dissolved.
- 3 put the marinade in a large zip-lock bag or in an air tight container then add the steaks/beef.
- 4 marinate for 4-24 hours. turning the beef over at least once, during the processes. (24 hours the best).
- 5 now cook the steak's or beef to your liking.
- 6 enjoy!
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