Stripped Steak
Total Time: 1 hr 30 mins
Preparation Time: 15 mins
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 8
- 1 medium onion, sliced 
- 1 tablespoon butter 
- 2 lbs round steaks, cut in strips 
- 1 (4 ounce) can mushrooms, drained 
- 2 tablespoons flour 
- 1 (10 ounce) can beef broth 
- 1 cup water 
- 1 tablespoon prepared mustard 
- 1 tablespoon brown sugar 
- 2 tablespoons worcestershire sauce 
- 1 tablespoon soy sauce 
-  salt and pepper, to taste 
- rice or noodles 
Recipe
- 1 saute onion in butter for 5 minutes. 
- 2 add steak strips and mushrooms. 
- 3 saute 5 to 10 minutes longer. 
- 4 add broth, mustard, brown sugar, worcestershire sauce, soy sauce, salt and pepper. 
- 5 blend flour into water and add to pan. 
- 6 mix well. 
- 7 cover and simmer over low heat for 45 to 60 minutes or until steak is tender. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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