Leftover Chicken Steak

Total Time: 1 hr 25 mins Preparation Time: 1 hr 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 cups cooked chicken, minced
• 1/4 cup canned pimiento, chopped
• 1/2 cup sliced mushrooms
• 2 tablespoons butter
• 1 tablespoon onion, minced
• 1 1/2 cups breadcrumbs
• 1 egg
• 1/2 cup milk
• 1 teaspoon salt
• 1/8 teaspoon black pepper
• 1/4 cup all-purpose flour
• 4 tablespoons oil

Recipe

• 1 saute mushrooms in a frying pan over medium heat until wilted (about 10 minutes).
• 2 combine all the ingredients except the oil and flour together and mix well.
• 3 form chicken mixture into individual patties of desired size.
• 4 place patties on plate and chill in refrigerator for 1 hour.
• 5 dust patties with flour and fry in oil over medium-high heat until both sides are golden brown.
• 6 serve with desired topping, i like a brown gravy, good by itself though.