Simmered Round Steak
Total Time: 2 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 2 hrs
Ingredients
- Servings: 6
- 1 1/2-2 lbs round steaks
- 2 tablespoons oil
- 1 medium onion, sliced
- 2 tablespoons sugar
- 1 teaspoon salt
- 3 tablespoons worcestershire sauce
- 2 tablespoons prepared mustard
- 8 ounces tomato sauce
- 1 cup water
Recipe
- 1 trim fat from steak and cut meat into serving pieces.
- 2 in large frying pan, brown meat in hot oil.
- 3 drain off oil.
- 4 add remaining ingredients; stir to combine.
- 5 simmer; covered, 1-1 3/4 hour or until meat is very tender.
- 6 you can also put meat and sauce in a 13" by 9" pan, cover with foil, and bake in 350 degree oven for 1 3/4-2 hours .
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