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Thursday, April 30, 2015

Simmered Round Steak

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

  • Servings: 6
  • 1 1/2-2 lbs round steaks
  • 2 tablespoons oil
  • 1 medium onion, sliced
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 3 tablespoons worcestershire sauce
  • 2 tablespoons prepared mustard
  • 8 ounces tomato sauce
  • 1 cup water

Recipe

  • 1 trim fat from steak and cut meat into serving pieces.
  • 2 in large frying pan, brown meat in hot oil.
  • 3 drain off oil.
  • 4 add remaining ingredients; stir to combine.
  • 5 simmer; covered, 1-1 3/4 hour or until meat is very tender.
  • 6 you can also put meat and sauce in a 13" by 9" pan, cover with foil, and bake in 350 degree oven for 1 3/4-2 hours .

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