Mom's Mediterranean Steak Sauce

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 (8 ounce) can tomato sauce
• 1/3 cup red wine
• 3 garlic cloves, chopped
• 1 medium onion, chopped
• 8 black olives, pitted and chopped
• 1 teaspoon oregano
• 1 dash olive oil, to fry the garlic and onion
• salt
• pepper

Recipe

• 1 1. heat some olive oil in a saucepan on medium heat.
• 2 2. add the chopped garlic and onion and fry until slightly browned.
• 3 3. add the tomato sauce, red wine, olives, and oregano.
• 4 4. add salt and pepper if desired.
• 5 5. simmer on low heat for approximately 15 minutes.
• 6 6. serve over steak or any meat you like!