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Tuesday, April 28, 2015

Mom's Mozzarella Steak

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 2
  • 2 steaks (cut of your choice)
  • 2 tablespoons flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 tablespoons butter or 2 tablespoons margarine
  • 1 medium onion, cut in wedges
  • 2 garlic cloves, minced
  • 1/2 lb fresh mushrooms
  • 2 tomatoes, cut in wedges
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 6 slices mozzarella cheese

Recipe

  • 1 rub steaks with salt and pepper and roll in flour.
  • 2 fry in large skillet in butter at medium heat until lightly browned. push steaks to side of pan.
  • 3 add a little more butter on other side and add onions and garlic. cook until slightly cooked.
  • 4 when steaks are almost ready, add mushrooms and tomato wedges.
  • 5 sprinkle with salt and pepper, oregano and basil.
  • 6 place your sliced mozzarella over steak. cover until cheese melts.
  • 7 serve over steaks.

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