Mom's Mozzarella Steak
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 2
- 2 steaks (cut of your choice)
- 2 tablespoons flour
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 tablespoons butter or 2 tablespoons margarine
- 1 medium onion, cut in wedges
- 2 garlic cloves, minced
- 1/2 lb fresh mushrooms
- 2 tomatoes, cut in wedges
- 1/2 teaspoon oregano
- 1/2 teaspoon basil
- 6 slices mozzarella cheese
Recipe
- 1 rub steaks with salt and pepper and roll in flour.
- 2 fry in large skillet in butter at medium heat until lightly browned. push steaks to side of pan.
- 3 add a little more butter on other side and add onions and garlic. cook until slightly cooked.
- 4 when steaks are almost ready, add mushrooms and tomato wedges.
- 5 sprinkle with salt and pepper, oregano and basil.
- 6 place your sliced mozzarella over steak. cover until cheese melts.
- 7 serve over steaks.
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