Barbecue Spareribs

Total Time: 1 hr 10 mins Preparation Time: 25 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 4 lbs spareribs
• 1/2 cup chopped onion
• 2 cloves garlic
• 1 1/2 cups catsup
• 2 tablespoons vinegar
• 1 cup honey
• 1/2 teaspoon salt
• 1 teaspoon prepared mustard
• 1/2 teaspoon black pepper
• 2 tablespoons escoffier sauce or 2 tablespoons any steak sauce
• 1 dash liquid smoke
• 1 dash red pepper

Recipe

• 1 cut spareribs in serving-size portions.
• 2 simmer in enough water to cover plus 2 teaspoons salt for 1/2 hour.
• 3 mix the remaining ingredients and cook over low heat for 5-7 minutes.
• 4 drain ribs and place in baking pan.
• 5 pour sauce over ribs and bake in over 400 degrees for 45 minutes or until tender.
• 6 baste every 10 minutes with sauce.