Grilled Rib Eye Steaks

Total Time: 8 hrs 20 mins Preparation Time: 8 hrs Cook Time: 20 mins

Ingredients

• Servings: 4
• 1/2 cup soy sauce
• 1/2 cup sliced green onion
• 1/4 cup packed brown sugar
• 2 garlic cloves, minced
• 1/4 teaspoon ground ginger
• 1/2 teaspoon pepper
• 1/4 teaspoon salt
• 2 1/2 lbs rib eye steaks

Recipe

• 1 in a large resealable plastic bag, combine the first 7 ingredients.
• 2 add the steaks.
• 3 seal the bag and turn to coat; refrigerate for 8 hours or overnight.
• 4 drain and discard marinade.
• 5 grill steaks, uncovered, over medium-hot heat for 8-10 minutes or desired doneness.