Grilled Steak With Tzatziki Salad

Total Time: 45 mins Preparation Time: 25 mins Cook Time: 20 mins

Ingredients

• 1/2 cup steak sauce or 1/2 cup hp steak sauce
• 1/4 cup lemon juice
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 1/2 lbs sirloin or 1 1/2 lbs flank steaks
• 2 cups greek yogurt, plain
• 1/4 cup fresh dill or 1/4 cup use 1 tbsp dried dill
• 2 english cucumbers, peeled, sliced very thin
• 1 small red onion, sliced very thin
• 6 pita pockets, cut in half

Recipe

• 1 mix sauce, 2 tbsp lemon juice, oil and 1/2 tsp garlic powder in small bowl.
• 2 pour about 1/4 cup over steak in ziplock bag and seal.
• 3 marinate 30 to 60 minutes in refridgerator.
• 4 heat grill to medium and add steak. grill each side about 5 to 7 minutes, depending on thickness, to a medium doneness.
• 5 while cooking add remaining sauce to yogert and dill.
• 6 add cucumber and onion, mix lightly.
• 7 remove steak, and allow to rest at least 10 minutes on cutting board.
• 8 slice steak against grain in slices no more then 1/4 inch thick.
• 9 layer steak with cucumber sauce in the pitas adding lettace or tomato slices if you wish.