Savory Italian Skirt Steaks
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 4 skirt steaks
- 4 teaspoons minced garlic
- 4 teaspoons seasoning salt
- 1/2 cup crumbled feta cheese
- 1 cup sun-dried tomato
- 2 cups baby spinach
- 4 tablespoons worcestershire sauce
Recipe
- 1 unroll each raw steak on a cutting board.
- 2 sprinkle the inside of each unrolled steak with 1 teaspoon with 1 teaspoons seasoning salt, 1 teaspoons garlic.
- 3 spread 1/8 cup feta on each steak.
- 4 layer 1/4 cup sun-dried tomatoes and cover with 1/2 cup spinach leaves.
- 5 roll each steak back into a spiral and secure with a couple toothpicks.
- 6 drizzle each steak with 1 tablespoon worcestershire.
- 7 barbecue approximately 15 minutes until steak is cooked to desired doneness.
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