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Tuesday, May 26, 2015

Savory Italian Skirt Steaks

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 4 skirt steaks
  • 4 teaspoons minced garlic
  • 4 teaspoons seasoning salt
  • 1/2 cup crumbled feta cheese
  • 1 cup sun-dried tomato
  • 2 cups baby spinach
  • 4 tablespoons worcestershire sauce

Recipe

  • 1 unroll each raw steak on a cutting board.
  • 2 sprinkle the inside of each unrolled steak with 1 teaspoon with 1 teaspoons seasoning salt, 1 teaspoons garlic.
  • 3 spread 1/8 cup feta on each steak.
  • 4 layer 1/4 cup sun-dried tomatoes and cover with 1/2 cup spinach leaves.
  • 5 roll each steak back into a spiral and secure with a couple toothpicks.
  • 6 drizzle each steak with 1 tablespoon worcestershire.
  • 7 barbecue approximately 15 minutes until steak is cooked to desired doneness.

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