Mediterranean Balsamic Mushrooms

Total Time: 9 mins Preparation Time: 2 mins Cook Time: 7 mins

Ingredients

• 1/4 cup olive oil
• 1 lb mushroom, halved (quartered if very large)
• 3 tablespoons balsamic vinegar
• 1 teaspoon salt
• 1/4 teaspoon red pepper flakes
• pepper, to taste

Recipe

• 1 in a medium skillet, over medium-high, heat oil and add mushrooms; cook until golden brown (5 minutes).
• 2 stir in vinegar, salt and red pepper flakes; season with pepper; cook one minute more.
• 3 transfer to a serving bowl.
• 4 serving suggestions: serve alongside your favorite steak or add to a spinach salad for a very different spin on it!