Nif's Teriyaki Salmon Steaks

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 4 salmon steaks (1 inch)
• 1/4 cup soya sauce
• 2 tablespoons honey
• 2 teaspoons olive oil
• 1 tablespoon lemon juice, freshly squeezed is best
• 1 garlic clove, minced
• 1 1/2 teaspoons ginger, freshly grated

Recipe

• 1 mix marinade ingredients in shallow dish. add salmon steaks and marinate in the fridge for up to 2 hours (no longer or the lemon will start to cook the salmon), turning occasionally.
• 2 broil steaks on low for approximately 3-5 minutes on each side. i place mine on the middle rack so the outside doesn't burn before the inside is cooked.
• 3 salmon is ready when it flakes easily or when the internal temperature reaches 145°f.