Ingredients
- Servings: 6
- 2 1/2 teaspoons ground black pepper
- 1 tablespoon dried thyme
- 1 1/2 teaspoons salt
- 4 1/2 teaspoons garlic powder
- 1 1/2 teaspoons lemon pepper
- 1 1/2 teaspoons ground red pepper
- 1 1/2 teaspoons dried parsley flakes
- olive oil
- 6 steaks
Recipe
- 1 combine first 7 ingredients.
- 2 brush steaks with oil.
- 3 rub with pepper mixture.
- 4 cover and chill 1 hour.
- 5 grill to desired degree of doneness.
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