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Friday, March 13, 2015

Saucy Round Steak For A Crowd

Total Time: 3 hrs 30 mins Preparation Time: 30 mins Cook Time: 3 hrs

Ingredients

  • Servings: 50
  • 17 lbs round steaks
  • 3/4 lb flour
  • 1 1/2 lbs onions, peeled and chopped
  • 1 lb green pepper, seeded and chopped
  • 1 lb celery, chopped
  • 1 lb carrot, peeled and chopped
  • 8 (10 1/4 ounce) cans cream of mushroom soup
  • salt
  • pepper
  • 4 cups water

Recipe

  • 1 preheat oven to 350°f.
  • 2 cut steaks to serving sizes.
  • 3 roll steak in flour, salt and pepper mixture.
  • 4 brown steak in a fry pan with small amount of oil.
  • 5 layer a large baking pan with meat then vegetables; repeat until meat and vegetables are gone.
  • 6 cover with the cans of soup.
  • 7 bake several hours (3-4) or until meat falls apart.

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