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Sunday, May 24, 2015

Middle Of The Week Easy Shepards Pie #sp5

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • 1 (22 ounce) can beef gravy
  • 1 (2 lb) package deli roast beef (sliced)
  • 1 (10 ounce) bag frozen vegetables
  • 1 (16 ounce) container simply potatoes traditional mashed potatoes
  • 3 ounces grated parmesan cheese

Recipe

  • 1 heat oven to 350 degrees.
  • 2 spray 13" by 9" pan or baking dish with cooking spray.
  • 3 cook simply potatoes in microwave as directed on package.
  • 4 cook frozen vegetables in microwave at half of time on package.
  • 5 cut roast beef into 1" squares.
  • 6 mix beef with gravy,& season to your taste.(i like montreal steak seasoning).
  • 7 spread roast beef mixture evenly in baking dish or pan.
  • 8 spread vegetables evenly on beef mixture.
  • 9 spread simply potatoes on vegetables.
  • 10 cover with aluminum foil.
  • 11 bake in oven for 10 minutes.
  • 12 remove foil.
  • 13 sprinkle cheese on potatoes (as much as you like).
  • 14 bake uncovered for 5 minutes,(or until cheese is melted,& starting to brow.
  • 15 serve with bicuits.

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