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Wednesday, May 13, 2015

Slow Cooker Steak Soup

Total Time: 8 hrs 30 mins Preparation Time: 30 mins Cook Time: 8 hrs

Ingredients

  • 1 (2 lb) package top round steaks, cubed
  • 1/3 cup flour
  • 3 tablespoons vegetable oil
  • 4 cups water
  • 5 baking potatoes, cubed
  • 3 carrots, sliced
  • 2 small onions, chopped
  • 1 celery rib, chopped
  • 1 cup frozen sweet peas
  • 1 (16 ounce) can whole kernel corn, drained
  • 1 (6 ounce) can tomato paste
  • 2 tablespoons beef bouillon granules
  • 1 -2 teaspoon pepper

Recipe

  • 1 toss together steak and flour.
  • 2 brown steak in hot oil in a large skillet over medium-high heat 5 to 6 minutes.
  • 3 stir together browned steak, 4 cups water, and remaining ingredients in a 5 quart slow cooker.
  • 4 cook, covered, on high 8 hours or until vegetables are tender.

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