Ginger, Lemon And Garlic Swordfish Steak.
Total Time: 31 mins
Preparation Time: 25 mins
Cook Time: 6 mins
Ingredients
- Servings: 4
- 2 1/2 cm gingerroot, peeled and finely chopped 
- 2 garlic cloves, crushed 
- 1 lemon, juice of, only 
- 2 spring onions, chopped 
- 1 red chile, deseeded and finely chopped 
- 2 tablespoons olive oil 
- 4 swordfish steaks 
Recipe
- 1 place ginger and garlic in a small bowl and mix together to form a paste. add the lemon juice, spring onions, chili and oil, then mix again. 
- 2 add swordfish steaks and coat well with the mixture. leave to marinate for 15 minutes. 
- 3 preheat grill to high. 
- 4 remove fish from marinade and place on grill rack. grill for 5-6 minutes, turning once. 
- 5 drizzle with remaining marinade and serve with new potatoes, lime wedges and mixed salad. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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