Lickety-split Beef Stroganoff
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 1/2 lbs chuck eye steak 
- 1 large yellow onion 
- 1 teaspoon canola oil or 1 teaspoon vegetable oil 
- 1 can sliced mushroom 
- 1 can cream of mushroom soup 
- 4 ounces sour cream 
-  salt and pepper 
Recipe
- 1 trim steak of excess fat. 
- 2 slice into thin strips. 
- 3 (this is easier if the steaks are partially frozen). 
- 4 slice onion into thin rings. 
- 5 brown steak strips and onion in oil. 
- 6 season with salt and pepper to taste. 
- 7 add mushrooms and mushroom soup. 
- 8 stir, lower heat to medium and cover. 
- 9 simmer for ten minutes. 
- 10 add sour cream, stir. 
- 11 serve over rice, small egg noodles or toast. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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