Minute Steak With Wine, Mushrooms And Onion
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 8 minute steaks, enough for 4
- garlic powder, to taste
- lawry's seasoned salt, to taste
- 1/4-3/8 cup margarine
- 2 large onions, cut up
- 12 large mushrooms, thickly sliced
- 1/2 cup red wine
Recipe
- 1 season the steaks with garlic and season salt on both sides and set aside.
- 2 melt the margarine in a skillet and saute the onions and mushrooms.
- 3 add the wine and cover the skillet and simmer until vegetables are tender.
- 4 meanwhile, in the oven, broil steaks for 5 minutes on each side, until done.
- 5 add to the pan and coat with sauce mix.
- 6 serve sliced with sauce.
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