Minute Steaks With Taco Sauce

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 25 g butter
• 2 tablespoons vegetable oil
• 6 minute steaks (beef)
• 300 g button mushrooms, left whole
• 1 (8 -12 ounce) bottle shop bought taco sauce
• chopped fresh parsley
• salt
• fresh ground pepper

Recipe

• 1 heat the butter and oil in a frying pan.
• 2 season the steaks with salt and pepper and fry for 1 minute on each side on fairly high heat.
• 3 (add other spice if desired) place the cooked steaks into a serving dish and place in the oven to keep warm.
• 4 add mushrooms to the pan.
• 5 cook on high heat and lightly brown.
• 6 remove from pan and place in oven to keep warm.
• 7 pour the taco sauce in the pan and simmer for about 1 minute.
• 8 place the mushrooms and steaks on a plate and pour the taco sauce over the steaks.
• 9 garnish with the parsley.
• 10 serve.