Miso Beef

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 1
• 1 1/2 tablespoons miso
• 1 teaspoon mirin
• 1 teaspoon sugar
• 1 teaspoon sake
• 4 ounces round steaks

Recipe

• 1 combine the miso, mirin, sugar and sake and spread on the beef.
• 2 cover in plastic wrap and chill overnight.
• 3 scrape the miso mixture off of the beef. grill or broil until medium rare. slice into strips.