Mushrooms And Onions Toppers

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 12 ounces mushrooms (sliced or quatered)
• 1 onion, peeled halved and sliced
• 2 garlic cloves, sliced thin
• 1 tablespoon butter
• 1 tablespoon olive oil
• 1/4 teaspoon smoked paprika
• 1 teaspoon worcestershire sauce
• 1 tablespoon honey

Recipe

• 1 melt butter with olive oil in a sauce pan.
• 2 once the butter/oil is hot, add the thinly sliced onion. stir until onions become tender and begin to lightly brown about 10 minutes.
• 3 mix the sliced mushrooms into the onions and finish the sauteing about 5 minutes.
• 4 add paprika, worcestershire sauce, honey, salt and pepper to taste.
• 5 serve over steaks, poultry, mashed potatoes.