Nif's Copycat Japanese Village Sesame Steak Sauce
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 2/3 cup sesame seeds, toasted until just golden brown
- 2 teaspoons dry mustard
- 1 teaspoon water
- 2/3 cup soya sauce
- 2/3 cup vegetable oil
- 1 tablespoon garlic, minced
- 1/2 cup onion, finely chopped
Recipe
- 1 in a medium bowl, stir water into dry mustard until smooth.
- 2 add the soya sauce and vegetable oil to mustard. stir and then pour into blender.
- 3 add sesame seeds, garlic and onion to blender and blend for 2 minutes on low and then 2 minutes on high. it should be quite smooth when finished.
- 4 this would typically be served cold or at room temperature.
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