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Thursday, March 12, 2015

Pepper Beef Steak Packets

Total Time: 24 mins Preparation Time: 15 mins Cook Time: 9 mins

Ingredients

  • Servings: 4
  • 1 lb boneless beef top sirloin steak, 1/2-inch thick
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1 medium green bell pepper, cut in strips
  • 1 medium red bell pepper, cut in strips
  • 1/2 cup teriyaki sauce
  • hot cooked rice (optional)

Recipe

  • 1 preheat oven to 450 degrees f or grill to medium-high.
  • 2 sprinkle both sides of steak with garlic powder and pepper; cut in thin strips. combine steak strips and pepper strips with teriyaki sauce.
  • 3 center one-fourth of the steak mixture on each sheet of foil (12x18-inches each).
  • 4 bring up foil sides. double fold top and ends to seal packet, leaving room for heat circulation inside. repeat to make four packets.
  • 5 bake 12 to 15 minutes on a cookie sheet in oven or grill 7 to 9 minutes in covered grill.
  • 6 serve immediately over rice.
  • 7 makes 4 servings.

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