Pepper Steak Ponzu

Total Time: 4 hrs 20 mins Preparation Time: 20 mins Cook Time: 4 hrs

Ingredients

• Servings: 4
• 2 -3 teaspoons olive oil
• 1 lb round steak, cut in thin strips
• 1/4 cup ponzu sauce
• 1/4 cup ketchup
• 1/4 cup pepsi (diet is okay)
• 2 garlic cloves, minced
• 1/4-1/2 teaspoon red pepper flakes
• 1 yellow onion, thinly sliced and separated into rings
• 1 red bell pepper, cut in strips
• 1 green bell pepper, cut in strips
• 1 -2 teaspoon cornstarch (optional)
• 1 large tomato, cut into 6 wedges
• salt, to taste
• pepper, to taste
• cooked rice, for serving

Recipe

• 1 in a skillet warm the olive oil. add in sliced round steak and saute until browned. place the browned beef and any juices in crock-pot. mix together the ponzu sauce, ketchup, pepsi cola, garlic and red pepper flakes. pour over all. cover and cook for 3 hours on low or until meat is tender and cooked through.
• 2 add onion and bell peppers to crock pot. stir to combine. mix the cornstarch with a small amount of water. turn crock-pot to high, stir in cornstarch mixture and continue to cook for 30 minutes.
• 3 after 30 minutes check seasoning and if necessary add salt and pepper to taste. stir in tomato wedges and cook an additional 30 minutes.
• 4 stir before serving. serve on top of cooked rice of choice.