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Thursday, March 5, 2015

Peppered T-bone Steaks

Total Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 2
  • 2 (12 ounce) beef t-bone steaks
  • 3 tablespoons steak sauce
  • 4 1/2 teaspoons fresh thyme, minced
  • 1/4 teaspoon fresh coarse ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon salt

Recipe

  • 1 in a small bowl, combine the steak sauce, thyme, pepper and cayenne. sprinkle steaks on both sides with salt. spoon about 2 teaspoons steak sauce mixture over one side of each steak.
  • 2 place steaks, sauce side down, on grill. grill, covered, over medium heat for 6 minutes. brush steaks with remaining sauce and turn over. grill steaks 4-6 minutes longer or until desired doneness.

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