Rosemary & Garlic Coated Lamb Cube Steaks

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup flour
• 1/4 cup walnuts
• 1/4 cup parmesan cheese
• 2 tablespoons rosemary
• 3/4 teaspoon garlic powder
• 2 -3 tablespoons olive oil
• salt and pepper
• 4 cube steaks

Recipe

• 1 place flour, walnuts, parmesan, rosemary and garlic powder in food processer and process for 1 – 2 minutes till coating consistence; place mixture in a pie plate and set aside.
• 2 heat the oil in skillet.
• 3 season cube steaks with salt and pepper; then dredge in the flour mixture.
• 4 cook for 3-5 minutes on each side depending on size of meat.
• 5 serve immediately.