Oriental Style Flank Steak

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

• Servings: 4
• 1 1/4-1 1/2 lbs flank steaks
• 3/4 cup kraft spicy barbecue sauce
• 1/4 cup soy sauce
• 1/4 cup green onion, slices
• 2 tablespoons sesame seeds, toasted
• 1 garlic clove, minced
• 1/4 teaspoon ground ginger

Recipe

• 1 score steaks on both sides. pour remaining ingredients over meat.
• 2 cover and marinate in fridge several hours or overnight turning once.
• 3 cook meat till done brushing with the marinade.
• 4 to serve carve steak across grain with slanted knife into thin slices.