Pasta Salad With Steak In Balsamic Vinaigrette
Total Time: 2 hrs 40 mins
Preparation Time: 40 mins
Cook Time: 2 hrs
Ingredients
- Servings: 8
- 2 (8 7/8 ounce) packages dried cheese tortellini
- 2 lbs steak, grilled, cooled and sliced into small cubes
- 1 oranges or 1 red bell pepper, rinsed and sliced into short strips
- 2 cups grape tomatoes, rinsed
- 4 cups fresh spinach, rinsed and torn
- 2 cups pitted black olives
- 1/3 cup sliced green onion
- 14 ounces newman's own light balsamic vinaigrette or 14 ounces any other balsamic vinaigrette
Recipe
- 1 cook to tortellini according to package directions.
- 2 drain and rinse with cold water. put back in the pot and add 1/2 the vinaigrette. set aside.
- 3 in a large bowl, place spinach, tomatoes, olives (drained if using canned), green onion, and steak. toss with the other half of the vinaigrette, and add tortellini to the bowl.
- 4 chill 2-4 hours, stir and serve!
No comments:
Post a Comment