Romanian Garlic Skirt Steak

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

• Servings: 4
• 1 1/2 lbs skirt steaks
• coarse salt
• fresh ground black pepper
• hot hungarian paprika
• 2 tablespoons olive oil
• 4 -6 garlic cloves, finely chopped
• 1 tablespoon dried oregano

Recipe

• 1 place skirt steak in shallow baking dish.
• 2 season generously on both sides with salt, pepper and paprika.
• 3 drizzle olive oil over skirt steak on both sides, patting it on with your fingers.
• 4 sprinkle with garlic and oregano and pat these in with your fingers.
• 5 cover tightly with plastic wrap and let marinate in refrigerator for 2 to 4 hours.
• 6 heat grill to high.
• 7 when you're ready to cook the steak, brush the grill grate with oil.
• 8 place steak on the hot grate and grill until cooked to taste. (i usually turn my grill down after i put the steak on.).
• 9 cook about 3 to 4 minutes/side for medium rare. steak should be nicely browned on the bottom when ready to turn.
• 10 transfer to platter and let rest for 2 minutes before serving.
• 11 be sure to cut across the grain.