Simple Peppery Sweet Ham Steak

Total Time: 15 mins Preparation Time: 3 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 1 1/4 lbs ham steaks
• 1/4-1/2 teaspoon fresh coarse ground black pepper
• 1 tablespoon raw sugar

Recipe

• 1 open ham steak package and drain off any liquid in the package.
• 2 add ham steak to a hot iron skillet ~ sprinkle generously with coarsely ground black pepper.
• 3 sear both sides over medium-high heat, cooking off all liquid.
• 4 sprinkle one tablespoon raw sugar over hot ham steak ~ continue searing for about one minute while sugar melts. turn over, then over again, searing both sides, browning slightly!
• 5 turn off heat, and wait about 5 minutes before cutting into serving pieces.