Mediterranean Baked Halibut

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 2 plum tomatoes, cut 1/4-inch thick
• 4 halibut steaks, approx. 1 pound
• 1 onion, sliced
• 1/3 cup kraft light zesty reduced-fat italian salad dressing
• 2 tablespoons capers
• 2 2/3 cups hot cooked brown rice

Recipe

• 1 preheat oven to 350°f.
• 2 arrange half of the tomato slices on bottom of 9 inch square baking dish.
• 3 top with fish, onions and remaining tomatoes.
• 4 drizzle with dressing.
• 5 sprinkle with capers.