Pepper Steak

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 1/2 cup oil
• 2 garlic cloves, minced
• 1 slice round steak, cut 1/4-inch thick
• 3 red peppers or 3 green peppers, cut into strips
• 2 onions, chopped
• 4 tomatoes, chopped
• 2 teaspoons sugar
• 8 tablespoons soya sauce
• 1 cup beef bouillon
• cornstarch
• mushroom (optional)

Recipe

• 1 brown garlic and steak in oil.
• 2 remove meat & add peppers, onions & tomatoes.
• 3 cook till onions are clear.
• 4 mix soya sauce, cornstarch, beef bouillon and sugar.
• 5 add sauce mixture and meat to vegetables.
• 6 let simmer for 15 minutes and add mushrooms at the last 5 minutes. (you can cook longer if you want vegetables to be more cooked).
• 7 serve on a bed of rice.