Pittsburghgasprices.com Swiss Steak In The Slow Cooker

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

• 1 1/2 lbs round steaks, 3/4-inch thick
• 4 tablespoons all-purpose flour
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 medium onion, thinly sliced
• 3 carrots, chopped
• 2 small celery ribs, chopped
• 1 (16 ounce) can tomato sauce

Recipe

• 1 preparation:
• 2 cut round steak into serving pieces. place flour, salt, and pepper in plastic bag.
• 3 add steak pieces (a few at a time) and shake to cover with flour mixture.
• 4 place onion slices at bottom of crock pot. then add the meat.
• 5 top with the carrots and celery.
• 6 cover with (15 to 16-oz can) tomato sauce.
• 7 cover and cook on low for 8 to 10 hours.
• 8 "i like to serve the swiss steak with mashed potatoes. use the leftover tomato sauce as a gravy." (tom921).