Steak In Pizzaiola Sauce

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb top round beef or 1 lb top sirloin steak, 1/4 inch thick,cut into 4 pieces
• 1 1/2 cups diced tomatoes
• 2 cloves garlic
• 1 tablespoon olive oil
• 3/4 teaspoon dried oregano
• 1/2 teaspoon salt
• 3 -4 drops hot pepper sauce (optional)
• 3 tablespoons minced fresh parsley

Recipe

• 1 place oil and garlic in large skillet over medium heat for 2-3 minutes or until garlic is golden brown.
• 2 press down on garlic to release juices, then discard garlic.
• 3 add steaks to skillet and cook 1-2 minutes or until steaks are done, turning once.
• 4 place steaks on serving platter.
• 5 add tomatoes, oregano, salt and hot pepper sauce to skillet.
• 6 bring to a boil.
• 7 boil, stirring occasionally, 4-5 minutes or until sauce is slightly thickened.
• 8 stir in parsley.
• 9 pour sauce over steaks and serve.