Joe's Dogs

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 8 hot dogs
• 8 hot dog buns
• 1 tablespoon red wine vinegar
• 3/4 cup barbecue sauce (your favorite)
• 1 tablespoon dehydrated onion
• 1/4 cup beer
• 1 tablespoon steak sauce (i like a-1)
• 1 tablespoon brown sugar

Recipe

• 1 cut each canine's skin in a spiral from nose to tail.
• 2 place pooches in a glass container.
• 3 mix remaining ingredients in a bowl and dump over dogs.
• 4 marinate the mutts overnight in the refrigerator or 1/2 hour at room temperature.
• 5 grill the growlers over medium heat until done.
• 6 meanwhile, boil the marinade.
• 7 place the pups in the hot marinade to coat, and coax each curr onto a bun.
• 8 serve with chopped onion and desired condiments. we like mustard.