Flash-sear Tuna Steaks

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 4 -6 tuna steaks, raw
• 1 -1 1/2 cup italian dressing

Recipe

• 1 marinade tuna steaks in italian dressing in the refrigerator for at least 30 minutes. overnight is best.
• 2 heat large skillet over medium-high heat. add tuna steaks and sear for only a few seconds. flip. if cooking tuna steaks thoroughly, about a minute on each side should do it. ***if steaks are really thick and you don't mind the heat, you can stand the steaks on their edges and roll them like wheels for a uniform flash-seared look. please use caution if attempting this. steaks can get quite hot.***.
• 3 serve and enjoy.