Oriental Skillet Supper

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 2
• 1/2 cup green pepper, cut in strips
• 1/3 cup celery, sliced on the bias
• 1 tablespoon oil
• 1 lb minute steaks, cut in 1/4 inch strips or 1 lb hamburger
• 2/3 cup cold water (or more)
• 1 1/2 tablespoons soy sauce, to taste
• 2 tablespoons cornstarch
• 1/2 teaspoon sugar
• 1/4 teaspoon salt
• 1 medium tomato, peeled and wedged
• 1 cup rice
• 1/4 teaspoon ginger

Recipe

• 1 cook rice with two cups of water and 1/4 tsp ginger.
• 2 in heavy skillet, cook peppers and celery in oil until crisp and tender. remove and set aside.
• 3 add meat. brown quickly.
• 4 combine water, soy sauce, cornstarch, sugar, and salt. add to skillet and cook until thickened.
• 5 stir in reserved peppers and celery along with tomato wedges. heat through.
• 6 serve over ginger rice.