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Friday, April 24, 2015

Paradise Crab Dip Wontons

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

  • Servings: 6
  • 1 (6 1/2 ounce) can crabmeat, shells removed
  • 1 (3 ounce) package cream cheese, at room temperature
  • 1 teaspoon steak sauce
  • 1/2 teaspoon garlic powder
  • 24 wonton wrappers
  • vegetable oil, for frying

Recipe

  • 1 mix crabmeat, cream cheese, steak sauce, and garlic powder together in a medium bowl.
  • 2 place 1 1/2 teaspoons of crab mixture in the center of each wonton wrapper.
  • 3 moisten the edges of the wrapper with water; fold in half diagonally and press edges to seal.
  • 4 repeat with remaining filling and wonton wrappers.
  • 5 heat 1/4-inch oil in a large skillet over medium-high heat.
  • 6 when oil is hot (around 350 degrees f), carefully add the wontons, in batches as necessary, and fry until lightly browned, about 1 to 2 minutes on each side.
  • 7 remove to a paper towel-lined platter to drain before serving.

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