Ingredients
- Servings: 6
- 2 lbs lean ground beef
- 2 (10 3/4 ounce) cans condensed golden mushroom soup
- 12 ounces sour cream
Recipe
- 1 i often use strip steak in the recipe instead of ground beef.
- 2 brown meat in electric skillet.
- 3 add soup and cook until meat is done.
- 4 add sour cream and heat through.
- 5 serve over hot noodles.
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