Sesame Beef Stir-fry
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 tablespoon ginger, minced (bottled) 
- 1 tablespoon garlic, minced (bottled) 
- 2 tablespoons low sodium soy sauce 
- 1 1/2 teaspoons dark brown sugar 
- 1/2 teaspoon red pepper flakes 
- 1 tablespoon dark sesame oil 
- 1 lb flank steak, thinly sliced on bias (or boneless sirloin steak) 
- 8 green onions, cut into 1 inch pieces ( and light green part only) 
- 4 cups baby spinach leaves 
- 1 tablespoon sesame seeds 
Recipe
- 1 combine first 5 ingredients in a small bowl. heat wok or skillet over high heat. add oil to pan; swirl to coat. add half of the beef to pan, and cook for 3 minutes or until browned. remove the beef from pan and repeat procedure with remaining beef. add onions; cook for 1 minute. add soy sauce mixture; cook 1 minute. return beef to pan; cook 1 minute. stir in spinach, and cook 30 seconds. top with sesame seeds. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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