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Saturday, April 25, 2015

Lean/low Fat Chicken Fried Steak (weight Watchers - 4)

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 4 lean cube steaks
  • 1/2 cup fat-free buttermilk
  • 1 cup flour (reserve 1 tablespoon)
  • 1 teaspoon salt
  • 1 teaspoon mccormick's montreal brand steak seasoning
  • 2 tablespoons oil
  • 2 cups skim milk

Recipe

  • 1 dip steaks in buttermilk. combine flour, salt, and steak seasoning (remember to keep 1 tablespoon set aside). dip steaks in flour mixture.
  • 2 set steaks on wax paper, let set for 20 minutes.
  • 3 heat 1 tablespoons oil in skillet, add steaks, cook until both sides are golden brown. remove from pan and keep warm.
  • 4 combine milk and reserved tbsp of flour in bowl until well mixed.
  • 5 stirring constantly, add milk mixture to skillet. once added, bring mixture to a boil.
  • 6 lower heat and simmer until gravy thickens.
  • 7 serve over steaks.

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