Red Wine Steaks

Total Time: 36 mins Preparation Time: 30 mins Cook Time: 6 mins

Ingredients

• Servings: 4
• 4 boneless sirloin steaks
• 1/4 cup red wine
• 2 tablespoons worcestershire sauce
• 2 teaspoons dijon mustard
• fresh ground black pepper

Recipe

• 1 for the marinade, place wine, worcestershire sauce, mustard and black pepper to taste in a shallow dish and whisk to combine.
• 2 add steaks to marinade and set aside for at least 30 minutes.
• 3 cook steaks on a hot grill or in the broiler for 3-5 minutes per side, or until cooked to your liking.