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Sunday, April 26, 2015

Lisa's Grilled Steak Marsala

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 2 -3 lbs steak, tips
  • 1 (16 ounce) bottle italian salad dressing
  • 1 lb mushroom, cut, and sliced
  • 2 large onions, cut in half vertically and sliced
  • 1/4 cup olive oil
  • 1 1/2 cups dry marsala wine
  • 2 -3 garlic cloves, depending on how much you like garlic
  • salt and pepper, to taste

Recipe

  • 1 marinate steak tips in italian salad dressing for 2-24 hours.
  • 2 in a lg. teflon skillet add olive oil, then add mushrooms, onions, and garlic.
  • 3 season with salt and pepper, to taste.
  • 4 add marsala wine and let gently boil, until veggies are done, and wine has reduced.
  • 5 grill steaks to desired doneness, and put on serving plate.
  • 6 cover with veggies, and serve hot.

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