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Saturday, March 7, 2015

Keith's Yummy Steak In A Bag

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • 1 filet mignon
  • 1/2 cup worcestershire sauce, approximately
  • 1/2 cup italian breadcrumbs, approximately (dried)
  • 1/2-1 cup cheddar cheese, shredded, approximately

Recipe

  • 1 preheat oven to approximately 350°f.
  • 2 dip each side of filet in worcestershire.
  • 3 dredge each filet in breadcrumbs.
  • 4 place paper sack on baking sheet, and place steaks inside of bag.
  • 5 loosely close.
  • 6 place in oven-don't let bag touch heat source!
  • 7 shut oven door-cook until desired doneness-approximately 25-30 minutes (probably not a recipe to try if you can only eat rare meat!). top with cheese and allow to melt!

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