Red Pepper Sauce

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 2
• 1 large red bell pepper
• 1 tablespoon fresh parsley
• 2 tablespoons olive oil
• 1/2 cup chili sauce
• 1 1/2 teaspoons sugar
• 1/4 teaspoon fresh coarse ground black pepper

Recipe

• 1 dice red pepper.
• 2 finely chop parsley.
• 3 in 2 quart sauce pan heat oil on high, add red bell peppers and cook until tender.
• 4 add remaining ingredients and cook on high to boiling. reduce heat to low and cook uncovered 10 minutes to blend flavors.
• 5 keep warm until served.